Tamahagane San Tsubame 3-ply Special Steel Sujihiki Slicing Knife with Black Mikarta Handle, 8-Inches

Tamahagane San Tsubame 3-ply Special Steel Sujihiki Slicing Knife with Black Mikarta Handle, 8-InchesWith its distinctive and ergonomic handles for unsurpassed performance, the Tamahagane San Tsubame Sujihiki Slicing Knife has a long, slender blade for precise, clean cuts. Features Manufactured by Kataoka and Company in Niigata, Japan. The 3 ply stainless steel starts out with a thickness of 20mm and with a modern repeated rolling forging technique, it is thinned to a thickness of 2mm. This rolling technique also removes all of the impurities in the

the Shun Classic Chef's Knife is an all-purpose knife ideal for a full range of cutting tasks

providing additional strength that helps when tackling heavier foods

Dimensions (HxWxD): 1

Requires metal whip drive (not included)

cutting edge retention and corrosion resistance

Perfect conductibility

use the white coarse wheel to sharpen dull and chipped edges

It is ideal for any time of day

the Global Classic Stainless Steel Steak Knife Set is perfect for slicing meats

holds a fine

this blonde-handled version of Shun's Classic Bread Knife is a beautiful choice

6-Slot Slimline Bamboo Block