Sancerre La Gravelière Joseph Mellot

Sancerre La Gravelière Joseph MellotPale gold with green highlights, a beautiful clarity and brilliance. Powerful nose with floral aromas (white flowers) and fruity (grapefruit, orange). The mouth has a good balance with foie and persistence remarquable. Ce wine delicately accompanies seafood, shellfish, fish, especially the famous goat cheese dung Chavignol and caviar. The ideal temperature is 8 to 10 C. After having served this wine, let a few moments to release its aromas and taste.

combining flowers (broom)

Aromas of violet

Merlot Reserve is a blend of 85% Merlot

cassis and pepper in the background

the entire production process is supervised by a representative of the American Orthodox Union

The product of over fifty years chocolate making excellence

elegant and feminine

This deep-ruby-colored wine has a nose of raspberry and Kalamata olive

combined with very fine bubbles that carry an abundant

this wine is easy drinking and appeals very much to to consumer taste profile

This Sauvignon Blanc has a pale light color with typical aromas of passion fruit and green apples tinged with pleasant herbal notes

Courvoisier XO offers a velvety texture and a bouquet with candied orange