Kenshiro Hatono, Ginsan Damascus Bunka 180 (KH-302)

Kenshiro Hatono, Ginsan Damascus Bunka 180 (KH-302)Made in Echizen The Blacksmith Kenshiro Hatono is a young and very talented smith who has been working as an apprentice under Katsuyasu Kamo in the Takefu knife village for about 5 years. He has opened his own business (2025) and will begin producing knives under his own name in larger quantities. We are very excited to have his knives in our shop and look forward to seeing him grow as a smith over the coming years. He is able to work with a variety

These earth-friendly dishtowels are woven from textured slub certified organic cotton

This pasta strainer will stand up to the tests of rigorous kitchen use

Carry the slim profile easily using the reversible deep-carry pocketclip

or as a rustic bread basket for your kitchen

6 ounces and has dimensions of 4 x 5

ideal to keep the bottle in the refrigerator's door

Named NYT Wirecutter's Top Pick for Best Steak Knives

A 35° opening angle provides comfort and control

and the contoured handle provides a comfortable close grip for finer control and finesse

Stainless steel colander strainer is dishwasher and hand wash safe

Weight: 135

Yanagibas are long knives and usually do not come much shorter than 270mm