Long Grain BROWN Rice, 25 LB

Long Grain BROWN Rice, 25 LBThe grains of long grain brown rice tend to stay separate when they're cooked instead of sticking together like short grain rice, or like sticky white rice. When cooking long grain brown rice, a good rule of thumb to remember is to add 2 parts of water for every 1 part of rice. This will produce fully cooked, separate grains of rice without extra liquid.

Unrefined Stevia Leaf Powder

cholesterol free

These grains are also very clean

our oils set the standard in richness and flavor for one of the most essential kitchen ingredients

Ingredients:  unbleached and unbromated wheat flour

or topping foods

Maple Walnut:  omit dried fruits

so imperfections should be very minimal

and even some seeds

Read more about IPM

Bulk grain storage requires a little bit of planning

Raw Almond Recipes